I have been a bit lapse with my Sydney posts, so I'll condense the highlights for you into one post of places that a worth a visit or things that are worth seeing.
Day One
Bondi is a beautiful area, famous for its beach and sexy TV lifeguards. We did keep our eyes pealed for them on the Friday morning but alas didn't see any. We did however visit an amazing breakfast place called Lamrock Cafe, which is well worth the visit. Meals are very reasonably priced and the food is delicious. I ordered the big breakfast and my plate came inundated with beautiful, buttery mushrooms. My only suggestion would be to sit inside because it gets very windy outside.
The rest of day one was taken up by my friend's wedding and beautiful view from L'Aqua Restaurant of Darling Harbour.
Day Two
As you can see day two was very wet but a girlfriend of mine was thankfully very keen to hit up the shops with me. Our first port of call was Topshop. I had always loved the store in the UK, so I was very keen to visit but a little underwhelmed with my experience there. It's not quite what I remember it being in the UK.
A trip to Sydney is never complete for me without visiting the decadent Queen Victoria Building. I love this place! It has such beautiful design inside, not to mention Haigs and my mother's favourite kitchen discounter, 'Victoria's Basement'.
I also have to admire the shop windows outside the Queen Victoria Building. This was just one from Camper. The colours seemed quite appropriate seeing as Anzac Day was the following week.
My next stop was The Strand Building, also across the road from the Queen Victoria Building. It houses my favourite bookshop in Australia, the K
Manly was the meeting point for the afternoon and quite pleasant once the rain cleared up. The only unpleasant thing about it was the ferry ride over and back, which was quite choppy. The ferry was almost perpendicular at one point - it's never a good thing when you can only see water in front of the boat and no boat!
I was quite happy with my Manly find for the afternoon, which turned out to be a patisserie owned by Adriano Zumbo. It was almost a hidey-hole in the wall and you wouldn't know it was there if you didn't see the tiny sign above the cut out wall. Hubby and I took our macarons home on the plane and devoured them. The flavours are quite unusual but still work really well together. One example is salted butter popcorn.
Whilst I was happy with my macaron find, my first experience of Max Brenner made Manly all the more sweeter (literally). The queue was still huge (nothing unlike Brisbane) but the white hot chocolate purchased for the ferry ride back was well worth it.
Day Three
Our hotel was right used to Paddy's markets, which is now known as Market City. Hubby and I ventured out of our hotel to find breakfast there but were sadly disappointed. The markets were nothing like to ones here at Kelvin Grove, where you can purchase fresh baked goods. Instead we stumbled upon a backpackers breakfast spot, right near our hotel and were quite surprised by the quality of the food and the price. The place was called the Wake Up Bar. Here's a photo of my banana, cinnamon and maple syrup pancake breakfast - yum!
I think I'm noticing a trend in the things I'm eating, hmm. Can you tell this pregnant lady has a sweet tooth at the moment?
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